ENV Travel came to life in Napa Valley after Karen Rowley moved to Saint Helena several years ago and relocated her travel business to focus on global, culinary travel.  The amazing food and wine, along with the many contacts she made in the culinary world inspired her to create magical travel experiences all over the world discovering cultures through their culinary traditions and innovations.
She loves designing the perfect journeys for her clients and enjoys leading enthusiastic food and wine aficionados  on adventures  around the globe.  She is on a quest to find the best culinary experiences,  eats, chefs, and secret hidden spots in locations you have always  dreamed of.   

•  Vietnam and Cambodia Culinary Immersion December 2-15-street food meets luxury
• Truffle Festival October 8-16, 2020
• Mother Daughter Christmas Markets November 29-December 9, 2020
• ENV Dash-we follow our hearts to the best food and wine destinations 
• See what's coming for 2020 in culinary tours and luxury travel.

Leave the crowds an cliches behind on our custom designed Napa Valley Culinary Adventures in Private Estates, Kitchens, Caves and Vineyards

 While every one of our journeys is unique, each will include:

• Access to gated, hidden locations
• Exclusive tastings at stunning small production wineries
• All local transportation by luxury liveried vehicles
• Cooking classes in expertly-equipped  gourmet kitchens 
• Multi-course dinners at private estates, caves, chef's homes or other treasured locations paired with estate and reserve wines