Experience authentic cooking in an ancient hill town and learn the secrets of Northern Italian food and wine. After 3 days in Milan, savoring the food, culture, art and wine, we head to the Monferrato region of Piemonte to stay in a medieval castle to explore the riches of wine, food and scenery. Here we'll learn from celebrated chefs how to cook regional Piemontese dishes using the world's best local ingredients chosen from the vibrant markets, farms and gardens in this region. You'll meet many local producers and taste the food and wine grown in Piemonte. There will be excursions to charming markets, local family run farms, vineyards and village trattorias. Our next stop will be Turin, Torino in Italian, to discover the treasures of chocolate, pasta, cheese and gelato that fill the plazas and avenues lined with palaces and elegant, Baroque architecture. We'll stroll the tree-lined boulevards that open to 16th century plazas dotted with cafes, shops and street-food. This trip will fulfill all your culinary dreams!
From $7380 per person $2440 Single supplement