Skip across the shimmering Adriatic and Aegean Seas with Chef Eddie, discovering an array of vibrant masterpieces such as charismatic Corfu and colorful Capri along with the soft watercolors of unspoiled Katakolon and the enchanting historical epicenter of Valletta. Discover the amazing cuisine of these regions with Chef Eddie Gallagher on Oceania's newly refurbished culinary ship the Riviera.
Get the following benefits only with ENV Travel on this cruise:
2 Cooking Classes with Chef Eddie in the Culinary Center
Private Dinner at La Reserve Wine Spectator Restaurant
Private Cocktail Party
Chef Led Shore Excursions
FREE $800 simply MORE Shore Excursion Credit
FREE Champagne, Wine & More
FREE Gourmet Specialty Dining
FREE Unlimited WiFi
FREE Economy Airfare from Major Cities
Amenities are per stateroom
Cruise fares start at $3899 per person
As you sail from one captivating destination to the next, our commitment to culinary excellence shines from beginning to end. Garnering countless accolades, our gourmet culinary program begins with sourcing premium artisanal ingredients from around the world. Our spacious state-of-the-art galleys, akin to those in Michelin-starred restaurants, are appointed with only the finest cutting-edge culinary equipment. Of course, our distinguished chefs, selected from the world’s best restaurants, are the true masters behind the magic of our cuisine. Every recipe has been proudly crafted by our talented and innovative team, and each dish is a study in age-old culinary technique and tradition. Regardless of where you may dine or what you choose to order, you will experience the luxury of cuisine renowned as the finest at sea aboard Oceania Cruises. Widely recognized for its groundbreaking culinary enrichment both aboard its ships and ashore, Oceania Cruises brings you exclusive Culinary Discovery Tours, which offer an insider’s experience of the local culinary scene and the secrets of authentic regional cuisine during your day ashore. Tour colorful traditional markets, dine at renowned restaurants and then hone your skills back on board at The Culinary Center. Whether it’s joining a cooking demonstration at a Venetian master chef’s private villa or traveling off the beaten path, we connect you with culinary culture on this cruise.
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